Monday, April 21, 2008

meeting the Dragon

It wasn't the most promising setting. In fact, it's the sort of place I’ll only consider when I cannot find new-season citrus anywhere else, and am prepared to brave the hygiene challenges of this last-hope shop. And there they were - Pitahaya - Dragon fruit.

"Cactus Fruit" on the stick-on label. And of course they are - but how much more exotic than our familiar prickly pears. And my research tells me there are several different Dragons - even a golden one. Imagine that. Golden Dragon for Dinner.

Well tonight my outrageously Pink Dragon will join translucent amber stars of carambola, golden gooseberries, and deep purple figs on my dinner plate. A feast.

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